2024 Yellow Book Ethics
Total Credits: 2 including 2 Regulatory Ethics - Technical
- Average Rating:
- 4
- Categories:
- ACPEN Industry Institute | Accounting and Auditing | Yellow Book | Ethics
- Faculty:
- Melisa F. Galasso
- Course Levels:
- Intermediate
- Duration:
- 2 Hours
- License:
- Product Setting: Expires 30 day(s) after program date.
Description
SAS 145, Understanding the Entity and Its Environment and Assessing the Risks of Material Misstatement, was issued in October 2021. The audit standard amends AU-C 315, including many changes to address common audit deficiencies. This course will provide an overview of SAS 145 and its changes to AU-C 315. Attendees will have an opportunity to evaluate the impact on audit methodology and documentation.
Basic Course Information
Learning Objectives- Identify changes to independence rules in the 2018 Yellow Book
- Recognize the ethical principles in GAGAS
Major Subjects
- GAGAS
- Yellow Book
- Independence
Course Materials
| Important CPE Credit Instructions_READ BEFORE WEBCAST UPDATED (442.7 KB) | Available after Purchase | ||
| Yellow Book Ethics Handout (1.5 MB) | Available after Purchase | ||
Faculty
Melisa F. Galasso Related Seminars and Products
Founder and CEO
Galasso Learning Solutions LLC
Melisa Galasso is the founder and CEO of Galasso Learning Solutions LLC. A CPA with nearly 20 years of experience in the accounting profession, Melisa designs and facilitates courses in advanced technical acconting and auditing topics, including not-for-profit and governmental accounting. She also supports essential professional development, audit level training, and train the trainer efforts. Melisa is a Certified Professional in Talent Development (CPTD) and has earned the Association for Talent Development Master Trainer™ designation. Her passion for instructional design and adult learning techniques is one of the differentiators that set her apart from other CPE providers. Within the industry, Melisa serves on the FASB’s Not-for-Profit Advisory Committee (NAC), AICPA Council, and the VSCPA’s Board of Directors. She previously served on the AICPA’s Technical Issues Committee (TIC) and is a past-Chair of the NCACPA’s A&A committee. Melisa also authors the AICPA’s State and Local Government Guide and serves as a SME for the Center for Plain English Accounting.
Dates
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Sat, Nov 09, 2024 - 02:00pm to 03:47pm EST
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Wed, Nov 27, 2024 - 04:00pm to 05:47pm EST
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Tue, Dec 03, 2024 - 10:00am to 11:47am EST
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Thu, Dec 12, 2024 - 12:00pm to 01:47pm EST
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Sat, Dec 21, 2024 - 02:00pm to 03:47pm EST
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Wed, Jan 08, 2025 - 04:00pm to 05:47pm EST
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Sat, Jan 25, 2025 - 10:00am to 11:47am EST
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Tue, Feb 04, 2025 - 07:00pm to 08:47pm EST
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Mon, Feb 17, 2025 - 02:00pm to 03:47pm EST
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Fri, Mar 14, 2025 - 04:00pm to 05:47pm EDT
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Tue, Mar 25, 2025 - 10:00am to 11:47am EDT
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Sat, Apr 12, 2025 - 12:00pm to 01:47pm EDT
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Tue, Apr 29, 2025 - 02:00pm to 03:47pm EDT
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Additional Info
Basic Course Information
Prerequisites Prior experience with GAGASAdvanced Preparation None
Designed For Accounting professionals
Original Recording Date 12/1/2023
Course Developer Galasso Learning Solutions LLC
Date Added to Catalog 1/22/2024
Yellow Book Yes
Additional Information
Complaint Resolution PolicyPlease contact Anne Taylor for any complaints. anne.taylor@acpen.com, (972-377-8199).
Official Registry Statement
Business Professionals' Network, Inc. is registered with the National Association of State Boards of Accountancy (NASBA) as a sponsor of continuing professional education on the National Registry of CPE Sponsors. State boards of accountancy have final authority on the acceptance of individual courses for CPE credit. Complaints regarding registered sponsors may be submitted to the National Registry of CPE Sponsors through its website: www.nasbaregistry.org
Instructional Delivery Method
Group Internet Based
Course Registration Requirements
Online Registration
Refund/Cancellation Policy
Please contact the ACPEN help desk 1-877-602-9877 or help@acpen.com if you wish to cancel your attendance for a previously purchased webcast and are requesting a refund or transfer.
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